LJ12
- For products that require very slow agitation.
- Eliminates foaming of tea, soybean milk or other products.
- 1 switch turns on and off all bowls simultaneously.
LJ12x2
- For products that require very slow agitation.
- Eliminates foaming of tea, soybean milk or other products.
- 1 switch turns on and off all bowls simultaneously.
LJ12x3
- For products that require very slow agitation.
- Eliminates foaming of tea, soybean milk or other products.
- 1 switch turns on and off all bowls simultaneously.
LJH12
- Food-grade polycarbonate (PC) bowls
- Intelligent temperature control, push button design of dispenser
- Stainless evaporator, built-in copper coil
- New appearance, novel and generous
- Super cooling, mute design
LJH16X2
- Food-grade polycarbonate (PC) bowls
- Intelligent temperature control
- Stainless panel
- New appearance, novel and generous
- Super cooling, mute design
LJH20
- Food-grade polycarbonate (PC) bowls
- Intelligent temperature control, push button design of dispenser
- Stainless evaporator, built-in copper coil
- New appearance, novel and generous
- Super cooling, mute design
Mini & Cream C1
- Soft ice cream, Frozen Yogurt, Chilled coffee cream, Sherbet, Slush or Chilled drink- Mini & Cream provides maximum flexibility, allowing to deliver the most appropriate product according to the time of the day, to the customer type and to the season.
- Operators can easily switch modes among ice cream, slush and chilled drink with visual operation interface.
- Patented Turbo characteristic allows it dispensing with firmer product.
- Ideal for Bars, Restaurants, Hotels, Cafeterias and Catering Companies for the production of delicious dessertsand chilled specialties. Producing the ice-cream with this equipment allows to prevent any contamination, as the bowls don’t come into contact with other ingredients.
Mini & Cream C2
- Soft ice cream, Frozen Yogurt, Chilled coffee cream, Sherbet, Slush or Chilled drink- Mini & Cream provides maximum flexibility, allowing to deliver the most appropriate product according to the time of the day, to the customer type and to the season.
- Operators can easily switch modes among ice cream, slush and chilled drink with visual operation interface.
- Patented Turbo characteristic allows it dispensing with firmer product.
- Ideal for Bars, Restaurants, Hotels, Cafeterias and Catering Companies for the production of delicious dessertsand chilled specialties. Producing the ice-cream with this equipment allows to prevent any contamination, as the bowls don’t come into contact with other ingredients.
